More about us: french mediterranean restaurant and visit us online for menus & reservations. Our products and services include appetizers, apple and orange c, apple and orange chutney and toasted pecan raisin bread, australian rack of lamb roasted with mediterranean spices, baby spinach, shitake mushrooms and artichokes with coconut lime broth, chanterelle mushroom and baby zucchini risotto, chilled local zucchini and basil soup, entrees, fresh goat cheese and baby arugula salad, grilled organic wolfe's neck beef ribeye, grilled yellowfin tuna 'basquaise, jumbo lump crab meat and espelette pepper, lobster salad, mussels and chive broth infused with white truffle oil, pan seared chilean sea bass with kaffir lime, pecorino romano and parsley oil, ratatouille provencale, whipped potatoes and savory herb and oregano jus, red bliss potato tart, haricot vert and sage scented jus, serving dinner at 5:30pm, spicy ginger vinaigrette, strozzapretti pasta with jumbo shrimp, tiny cheese ravioli, vine- ripe tomatoes, basil and agrumato extra virgin olive oil, whipped potatoes, baby carrots and tiger shrimp and lemon beurre blanc.

Visit Website: www.stonecreekinn.com/